Nova Scotia Archives

What's Cooking?

Food, Drink and the Pleasures of Eating in Old-Time Nova Scotia


Results 121 to 135 of 354 from your search: Geraldine

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Nova Scotia Museum Uniacke Family scan 201407668
Almond Paste, Swiss Pudding 
Date: 17 September 1902
Reference no.: Nova Scotia Museum Uniacke Family 

Topic: Manuscript Recipes
Nova Scotia Museum Uniacke Family scan 201407669
Swiss Pudding, Cocaonut Cream 
Date: 17 September 1902
Reference no.: Nova Scotia Museum Uniacke Family 

Topic: Manuscript Recipes
Nova Scotia Museum Uniacke Family scan 201407670
Cocoanut Cream, Lemon Snow Eggs 
Date: 17 September 1902
Reference no.: Nova Scotia Museum Uniacke Family 

Topic: Manuscript Recipes
Nova Scotia Museum Uniacke Family scan 201407671
Lemon Snow Eggs 
Date: 17 September 1902
Reference no.: Nova Scotia Museum Uniacke Family 

Topic: Manuscript Recipes
Nova Scotia Museum Uniacke Family scan 201407672
Lemon Snow Eggs, Baroness Pudding 
Date: 17 September 1902
Reference no.: Nova Scotia Museum Uniacke Family 

Topic: Manuscript Recipes
Nova Scotia Museum Uniacke Family scan 201407673
Baroness Pudding, Russian Fish Pudding 
Date: 17 September 1902
Reference no.: Nova Scotia Museum Uniacke Family 

Topic: Manuscript Recipes
Nova Scotia Museum Uniacke Family scan 201407674
Russian Fish Pudding 
Date: 17 September 1902
Reference no.: Nova Scotia Museum Uniacke Family 

Topic: Manuscript Recipes
Nova Scotia Museum Uniacke Family scan 201407675
Mexican Beignets 
Date: 17 September 1902
Reference no.: Nova Scotia Museum Uniacke Family 

Topic: Manuscript Recipes
Nova Scotia Museum Uniacke Family scan 201407676
Mexican Beignets, Jugged Beef Steak 
Date: 17 September 1902
Reference no.: Nova Scotia Museum Uniacke Family 

Topic: Manuscript Recipes
Nova Scotia Museum Uniacke Family scan 201407677
Jugged Beef Steak, Fried Bread Pudding 
Date: 17 September 1902
Reference no.: Nova Scotia Museum Uniacke Family 

Topic: Manuscript Recipes
Nova Scotia Museum Uniacke Family scan 201407678
Fried Bread Pudding, Curried Fish 
Date: 17 September 1902
Reference no.: Nova Scotia Museum Uniacke Family 

Topic: Manuscript Recipes
Nova Scotia Museum Uniacke Family scan 201407679
Curried Fish, Parson's Caps 
Date: 17 September 1902
Reference no.: Nova Scotia Museum Uniacke Family 

Topic: Manuscript Recipes
Nova Scotia Museum Uniacke Family scan 201407680
Parson's Caps 
Date: 17 September 1902
Reference no.: Nova Scotia Museum Uniacke Family 

Topic: Manuscript Recipes
Nova Scotia Museum Uniacke Family scan 201407681
Parson's Caps, Chocolate Cakes 
Date: 17 September 1902
Reference no.: Nova Scotia Museum Uniacke Family 

Topic: Manuscript Recipes
Nova Scotia Museum Uniacke Family scan 201407682
Chocolate Cakes, Snow Cakes 
Date: 17 September 1902
Reference no.: Nova Scotia Museum Uniacke Family 

Topic: Manuscript Recipes

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