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Food, Drink and the Pleasures of Eating in Old-Time Nova Scotia


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Nova Scotia Museum Uniacke Family scan 201407775
Spanish Bread, Fish Pudding 
Date: 17 September 1902
Reference no.: Nova Scotia Museum Uniacke Family 

Topic: Manuscript Recipes
Nova Scotia Museum Uniacke Family scan 201407776
Fish Pudding, Macaroni Croquets 
Date: 17 September 1902
Reference no.: Nova Scotia Museum Uniacke Family 

Topic: Manuscript Recipes
Nova Scotia Museum Uniacke Family scan 201407777
Macaroni Croquets 
Date: 17 September 1902
Reference no.: Nova Scotia Museum Uniacke Family 

Topic: Manuscript Recipes
Nova Scotia Museum Uniacke Family scan 201407778
Macaroni Croquets, Banana Cream 
Date: 17 September 1902
Reference no.: Nova Scotia Museum Uniacke Family 

Topic: Manuscript Recipes
Nova Scotia Museum Uniacke Family scan 201407779
Banana Cream 
Date: 17 September 1902
Reference no.: Nova Scotia Museum Uniacke Family 

Topic: Manuscript Recipes
Nova Scotia Museum Uniacke Family scan 201407780
Banana Cream, Cheese Eclairs 
Date: 17 September 1902
Reference no.: Nova Scotia Museum Uniacke Family 

Topic: Manuscript Recipes
Nova Scotia Museum Uniacke Family scan 201407781
Cheese Eclairs, Gloucester Pastry 
Date: 17 September 1902
Reference no.: Nova Scotia Museum Uniacke Family 

Topic: Manuscript Recipes
Nova Scotia Museum Uniacke Family scan 201407782
Gloucester Pastry 
Date: 17 September 1902
Reference no.: Nova Scotia Museum Uniacke Family 

Topic: Manuscript Recipes
Nova Scotia Museum Uniacke Family scan 201407783
Sauteed Potatoes 
Date: 17 September 1902
Reference no.: Nova Scotia Museum Uniacke Family 

Topic: Manuscript Recipes
Nova Scotia Museum Uniacke Family scan 201407784
Sauteed Potatoes, Wine Sauce 
Date: 17 September 1902
Reference no.: Nova Scotia Museum Uniacke Family 

Topic: Manuscript Recipes
Nova Scotia Museum Uniacke Family scan 201407785
Wine Sauce, Almond Short Bread 
Date: 17 September 1902
Reference no.: Nova Scotia Museum Uniacke Family 

Topic: Manuscript Recipes
Nova Scotia Museum Uniacke Family scan 201407786
Fig Fritters 
Date: 17 September 1902
Reference no.: Nova Scotia Museum Uniacke Family 

Topic: Manuscript Recipes
Nova Scotia Museum Uniacke Family scan 201407787
Savoury Mould 
Date: 17 September 1902
Reference no.: Nova Scotia Museum Uniacke Family 

Topic: Manuscript Recipes
Nova Scotia Museum Uniacke Family scan 201407788
Savoury Mould, Eggs and Tomatoes 
Date: 17 September 1902
Reference no.: Nova Scotia Museum Uniacke Family 

Topic: Manuscript Recipes
Nova Scotia Museum Uniacke Family scan 201407789
Eggs and Tomatoes, Anchovy Past 
Date: 17 September 1902
Reference no.: Nova Scotia Museum Uniacke Family 

Topic: Manuscript Recipes

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