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Organic Grade Regulations

made under Section 166 of the

Agriculture and Marketing Act

R.S.N.S. 1989, c. 6

O.I.C. 2015-331 (October 20, 2015), N.S. Reg. 340/2015

amended to O.I.C. 2020-116 (effective April 7, 2020), N.S. Reg. 56/2020



Table of Contents


Please note: this table of contents is provided for convenience of reference and does not form part of the regulations.
Click here to go to the text of the regulations.
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Citation

Definitions

Application

Multi-ingredient products designated as products

Organic grade

Restricted terms representing organic grade

Records to be maintained


 


Citation

1        These regulations may be cited as the Organic Grade Regulations.


Definitions

2        In these regulations,

 

“Act” means the Agriculture and Marketing Act;

 

“Canadian Organic Standards” means the standards CAN/CGSB 32.310 and CAN/CGSB 32.311, as defined in the federal Safe Food for Canadians Regulations;

 

“certification body” means a third-party organization that is accredited or recognized by the Canadian Food Inspection Agency under the federal Safe Food for Canadians Regulations as being responsible for the organic certification of agricultural products and organic product packaging and labelling certification;

 

“federal organic products regulations” means Part 13 of the Safe Food for Canadians Regulations made under the Safe Food for Canadians Act (Canada);

 

“multi-ingredient product” means a type of product that is composed of 2 or more products;

 

“product” has the same meaning as in clause 165(d) of the Act.


Application

3        These regulations apply to all products produced or processed in the Province and sold in the Province.


Multi-ingredient products designated as products

4        Multi-ingredient products are hereby designated as products under clause 165(d) of the Act.


Organic grade

5        (1)    There is hereby established a grade for all products to be known as “organic grade”.

 

          (2)    An organic grade product is one that is certified by a certification body as meeting the Canadian Organic Standards and the federal organic products regulations.


Restricted terms representing organic grade

6        (1)    For the purposes of Section 174 of the Act, use of any of the following terms or similar words, including abbreviations of, symbols for and phonetic renderings of those words is deemed to be representing a product as organic grade:

 

                   (a)      organic;

 

                   (b)     organically grown;

 

                   (c)      organically produced;

 

                   (d)     organically raised;

 

                   (e)      organic grade.

 

          (2)    A person must not use a business name that contains any of the terms prescribed in subsection (1) in connection with a product unless the product meets the requirements for organic grade.


Records to be maintained

7        A person who produces or prepares a product that is certified as organic grade in accordance with these regulations must maintain the records required by Section 351 of the federal organic products regulations.