Looking for Local – A resource to support grade 8 Food and Nutrition

A learning experience exploring food insecurity and buying local for grade 8 Food and Nutrition classrooms.

Learners will engage in a scenario to explore food security in Nova Scotia and what affect buying local might have on food security. Learners can consider food availability, access, utilization and stability. Background information is provided with topics such as global food insecurity, food insecurity Nationally and provincially, Indigenous food sovereignty, nutrition labels and reducing food waste as well as detailed instructions to guide the student inquiry.

Looking for Local resource provides:

  • lesson plan with curriculum connection to grade 8 Food and Nutrition, background information, guiding questions and a list of online resources
  • student-facing inquiry guide
  • Looking for Local video developed by Agriculture in the Classroom-Nova Scotia, outlining how to purchase local in a grocery store
  • staff support to answer questions

Eligibility

Grade 8 Food and Nutrition teachers in Nova Scotia public schools are eligible to apply.

How to apply

  1. Determine if the Looking for Local resource is a good fit for your classroom.
  2. Complete the application form.
  3. The Department of Agriculture will review all applications.
  4. Teachers will be contacted and sent the resources by email

How long it takes

Teachers will be notified within 5 business days that their application has been received and will be provided with the lesson plan by email.

Cost

There is no cost to participate in this program.

Before you apply

Make sure your school principal is aware of your intention to apply to the program and supports your participation.

Important dates

This resource is available throughout the year.

Apply online

Start now

Other ways to apply

If you are unable to apply online, contact the Agricultural Education office at 902-893-6575 or

Contact Information

Agricultural Education Office
74 Research Dr.
Bible Hill, NS B6L 2R2

Phone: 902-893-6575
Email: